Anthon Berg Luxury Gold Chocolate Assortment, 200 g

€22,35

Free delivery: Helsinki, Vantaa, Espoo

Ingredients: sugar, cocoa mass, cocoa butter, glucose syrup, whole milk powder, almonds, roasted hazelnuts, stabiliser: sorbitol syrup, condensed milk, apricot kernels, vegetable fat (palm, shea), coconut, lactose (milk), alcohol (including Grand Marnier liqueur), plums, alcohol, emulsifier: soya lecithin, liquorice extract, salt, coffee extract, milk fat, modified corn starch, sugar syrup, passion fruit powder, strawberry and lychee concentrate, maltodextrin (corn), Madeira fortified wine, sherry, ammonium chloride, preservatives: potassium sorbate and sorbic acid, flavourings, vanilla, humectant: citric acid, colour: carmine.

Nutritional values per 100 g: energy 2135.4 kJ / 510 kcal; fat 29.00 g, of which saturates 15.00 g; carbohydrates 56.00 g, of which sugars 47.00 g; protein 6.00 g; salt 0.17 g.

Storage: store in a cool, dry place.

Warnings: contains dairy products, nuts, soya lecithin and alcohol. The chocolate bottles contain 2.8% alcohol.

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Basic bouquet careRemove the wrapping and cut off the transport ties. Trim the stems by 1–2 cm at a 45° angle and place the bouquet in a clean vase. Fill it with water to cover 2/3–3/4 of the stems. Keep leaves and buds out of the water. Change the water and recut the stems daily. Keep the bouquet away from sunlight, heat, drafts, and ripe fruit.
EAN: 5774540996608
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